I love a good salad, and this little number did just the job for a post-weekend binge, Monday night detox dinner. It's a recipe by Angela Mason which I found in the You magazine - click here for the full recipe.
If you think, like my partner, that a meal without meat, well, just ins't a real meal, you can do what we did and add some prosciutto or serrano ham. We also doubled-up on the protein by adding a few cashews, but walnuts would go just as well with this gorgeous salad. Bon appetit! X